Hemp Seeds

Ingredients: Hemp Seeds

Shelf Life: 12 months from the date of manufacture.

Usage: In baked goods such as bread, muffins, cookies, crackers, waffles, pizza-base, pasta, add to smoothies and cereal or even grind them up and use them instead of bread crumbs!

Overview

Indus Hemp Seeds are a SUPERFOOD!

Hemp Seeds are a great source of Omega-3 and Omega-6. These small brown hemp seeds have a rich nutritional profile, as much of the fibre in a hemp seed lies in its hull, or shell. The shells add fibre to the diet, and grinding the seeds helps the body to absorb more of the other nutrients. They are rich in protein, fibre and healthful fatty acids. They have high antioxidant effects and may reduce symptoms of numerous ailments, improving health of the heart, skin and joints.

Ingredients

Fresh, high quality, Indian grown Hemp Seeds.

Storage Conditions:
Contains no additives or preservatives. Store in a cool & dry place away from direct sunlight.  Refrigerate after opening.

Caution:

Some people may be allergic to specific ingredients. In case of any allergy or irritation caused by this product, discontinue use & consult a medical practitioner.

Nutrition Fact

Hemp Seeds in the shell are a crunchy treat! Even more the shells are a great source of fibre and protein, providing all nine essential amino acids. In every 30 grams of seeds, or about 3 tablespoons, there are 8g of protein and 9g of fibre. In addition, they are a great source of magnesium, manganese, thiamin (vitamin B1), phosphorus, vitamin E, iron, zinc, copper and Riboflavin.

The 9 essential amino acids are: histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine.

Indus Hemp takes only the freshest, highest quality of Hemp seeds from field to shelf.